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Overview of Programs
Little Chefs (ages 3 to 12)
 Weekly Classes
   Petite Chef (ages 3 to 4)
   Little Chef (ages 4 to 5)
   Sous Chef (ages 6 to 7)
   Master Chef (ages 8 to 9)
   Executive Chef (ages 10 to 12)
 Workshops
 Camps
Teen Chefs (ages 12 to 18)
Parent Chefs
Birthday Parties
Private Workshops
Troop Workshops
 


Weekly classes are 1 hour 15 minutes long. Compared to workshops and camps, weekly classes are best for reinforcing skills and eating habits. In this weekly class program, we are able to focus on teaching technical skills and promoting good eating habits via varied recipes. After several classes, your child, whether 3 or 12, will dazzle you with their new skills and recipes. Students usually enroll quarterly (10 to 12 weeks) or monthly (3 to 5 weeks). Recipes are new every week of the year.

Please click on links below for more age-specific details. To see schedules or to register, click here